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The Most Complete Guide of Ecuador

Coast

Top 10 dishes to try at the Ecuadorian Coast

1. Ceviche Ceviche is probably the most renown dish of the Ecuadorian Coast. And it’s no surprise why… this traditional recipe combines fish/shrimp/langostino/clams/octopus (you can have only one of these

Cristo Pescador: Maritime procession

Santa Rosa de Salinas, located in the province of Santa Elena, celebrates a procession known as “Cristo Pescador” which translates to Christ the Fisherman. This religious tradition has been practiced

Canoa: A Paragliding Destination

If you want to experience flying for the first time, or even if you’ve done it on quite a few occasions, we’ve got a plan for you! Canoa beach, in

Top 15 attractions that you can´t miss while visiting Guayaquil

Self Guided City Map: h Guayaquil city, the main port of Ecuador, is very active- you´ll find plenty of things to do! Here are some of our favorites: 1. PARQUE

May 2019 Events Guayaquil

Plan out your May in Guayaquil with our calendar, an agenda with the best things to do, including picks from theater, art and music concerts.

May 2019 Events Quito

Plan out your May in Quito with our calendar, an agenda with the best things to do, including picks from theater, art and music concerts. . GUAYAQUIL EVENTS

Manta: Ícono turístico de la Costa Ecuatoriana

Manta es el puerto marítimo más grande del Ecuador y uno de los destinos turísticos más populares del país. Sus extensas playas y su variedad de concursos deportivos han abierto

Discover the Ecuadorian Coast: The Spondylus Route

The best way to enjoy the top beaches on the Ecuadorian Coast is the Spondylus Route or Ruta del Sol! This famous route is frequently travelled by locals and internationals who wish to visit the coast and experience the different feels, cultures, adventures, sports, etc.  of its diverse beaches.

BocaValdivia: Una experiencia gastronómica única en Puerto Cayo

En una entrevista, Rodrigo Pacheco nos cuenta sobre la experiencia culinaria de BocaValdivia y el desarrollo del área gastronómica en el Ecuador.